This Week's Organic Meal Prep Menu for San Diego: Fresh, Healthy & Ready-to-Eat

Welcome to your ultimate source for delicious, healthy, and convenient meal plans in San Diego! At Primal Balance Nutrition, we believe that nourishing your body with organic, chef-prepared meals should be effortless. Our weekly rotating menu brings you a diverse selection of gourmet dishes, crafted with the freshest ingredients and designed to fuel your vibrant San Diego lifestyle. Discover this week's culinary delights and simplify your healthy eating journey!

Current Menu: Meals for the Week of August 11th

  • Ginger Citrus Chicken Thighs

    with white jasmine rice, yellow squash, roasted zucchini, fresh mango, Rosie's organic chicken thighs, and tossed in our house made ginger citrus sauce (P:42g F:20g C:40g)= 508 calories

  • Pesto Chicken Pasta 

    with Jovial gluten free pasta, saute green kale, blistered cherry tomatoes, Rosie's organic chicken breast, and topped with our house made pesto sauce (P:50g F:20g C:42g)= 548 calories

  • Carnitas Pork Bowl 

    with white jasmine rice, fresh corn, chipotle black beans, roasted zucchini, braised pork shoulder, and topped with our cilantro lime crema sauce (P:50g F:30g C:45g)= 650 calories

  • BBQ Pulled Chicken 

    with mashed cinnamon yams, roasted cauliflower, and Rosie's organic chicken breast slow cooked in our house made bbq sauce (P:45g F:15g C:45g)= 540 calories

  • Grass-Fed Beef Chili 

    with yams, sweet onions, pinto beans, fresh corn, red bell peppers, roasted tomatoes, and grass-fed/finished beef. Slow cooked for 8 hours in our fresh herbs/spices of cumin, paprika, parsley, oregano, and more (P:50g F:22g C:32g)= 526 calories

  • Harissa Grass-Fed Beef Meatballs 

    with Spanish rice, roasted zucchini, saute sweet onions, (3) grass-fed/finished beef meatballs, and topped with our house made harissa sauce (P:40g F:23g C:45g) = 547 calories

  • Grass Fed Braised Brisket Bourguignon 

    with roasted gold potatoes, saute carrots, saute sweet onions, and our organic grass-fed/finished New Zealand skirt steak slow cooked for 12 hours in house made Bourguignon sauce (P:38g F:22g C:45g)= 530 calories 

  • Wild Isles Salmon Piccata 

    with creamy garlic olive oil rissoto, garlic broccoli, blistered cherry tomatoes, wild isles salmon from Purefish, and topped with our house made lemon white wine piccata sauce (P:37g F:20g C:40g)= 488 calories

  • Chicken Fajitas 

    with jasmine white rice, chipotle black beans, saute red bell peppers, saute sweet onions, and slow cooked in our house made red sauce. Topped with house made avocado chipotle aoili (P:45g F:20g C:33g)= 492 calories

  • Chicken Piccata

    with gluten free Jovial linguine, roasted yellow squash, blistered cherry tomatoes, Mary's chicken breast, and slow cooked in our house made lemon white wine caper sauce piccata sauce (P:42g F:20g C:40g)= 508 calories

  • Herb Braised Chicken

    with golden quinoa, fresh cucumbers, saute green kale, blistered cherry tomatoes, Rosie's braised chicken thighs slow cooked for 8 hours, and topped with our house made lemon white wine herb sauce (P:39g F:18g C:45g)= 498 calories 

  • Green Goddess Grass-Fed Beef Bowl 

    with yams, garlic olive oil broccoli, organic grass-fed New Zealand beef, blistered cherry tomatoes, and topped with our house made green goddess dressing (P:45g F:30g C:45g)= 630 calories

  • Peruvian Grass-Fed Steak

    with roasted gold potatoes, garlic olive oil zucchini, saute red bell peppers, grass-fed steak, and topped with our house made Peruvian sauce (P:40g F:22g C:37g)= 506 calories

  • Greek Wild Isles Salmon 

    with roasted gold potatoes, fresh sprouts, cucumbers, blistered cherry tomatoes, wild isles salmon from Purefish, and topped with our Greek dressing (P:37g F:20g C:40g)= 488 calories 

  • Blueberry Maple Sausage and Eggs 

    with our house made blueberry maple sausage patties, 3 poached eggs, roasted gold potatoes, saute sweet onions, saute kale, and blistered cherry tomatoes (P:34g F:30g C:42g)= 574 calories

  • Huevos Rancheros w/ Mango Salsa 

    with two corn tortillas, chipotle black beans, 3 poached eggs, and cooked in our house made red sauce. Topped with fresh mango salsa (P:25g F:22g C:40g)= 458 calories

  • Banana Protein Pancakes

    with 3 banana protein pancakes, 2 pastured San Diego eggs, pork bacon, and fresh maple syrup on the side (P:25g F:25g C:50g)= 525 calories

  • Pumpkin Spice Overnight Oats

    with chia seeds, fresh coconut milk, Organifi complete vanilla vegan protein powder, cinnamon, no sugar pumpkin pure, local raw San Diego honey, sunflower seed butter, banana slices, and topped with coconut flakes (P:37g F:26g C:30g)=502 calories

  • Protein Balls

    with dark chocolate chips, cinnamon, Organifi complete vanilla vegan protein powder, maple syrup, sunflower butter, coconut flakes, gluten free oats, coconut oil, and love! (P:10g F:10g C:15g)= 190 calories per two balls  

How to Get This Week's Delicious Meals Delivered to Your San Diego Door:

Planning your nutritious meals with Primal Balance Nutrition is simple and stress-free. Here's our easy process:

  1. Select Your Meal Plan: First, choose the organic meal prep plan that best fits your needs. We offer flexible options, including 4, 6, 8, 10, or 12 meals per week. You can view and select your plan on our Subscribe to Meal Plans page.
  2. Receive Your Menu Email: After your order is placed, you'll receive a dedicated email with the full menu options for the upcoming delivery week. This ensures you always have the latest culinary choices at your fingertips.
  3. Make Your Meal Selections: Simply click the link in your email to easily select your desired meals from the exciting options available for that upcoming week. Please note: You'll have until Wednesday at 4 PM PST to finalize your selections.

Enjoy Fresh Delivery: Your chef-prepared meals will then be delivered fresh to your door on your scheduled delivery day (typically Mondays for San Diego). This ensures you always have access to our freshest, most exciting dishes, tailored to your preferences, arriving perfectly ready to heat and enjoy. Each week, a new menu email will be sent for the following week's selections.

Why Our San Diego Meal Prep Menu Stands Out:

Our commitment to quality, flavor, and your well-being sets Primal Balance Nutrition apart:

  • Unrivaled Freshness & Quality: Our meals are meticulously prepared by expert chefs just 12 hours before delivery, ensuring peak freshness, vibrant flavors, and optimal nutritional integrity upon arrival.
  • 100% Organic & Non-GMO: We prioritize your health and the planet by sourcing only the highest quality organic, non-GMO, and ethically raised ingredients whenever possible, ensuring clean, wholesome meals you can trust.
  • Chef-Crafted Gourmet Dishes: Experience a "concierge-like service" with restaurant-quality meals designed for both exceptional nutrition and incredible taste. Our rotating menu keeps your taste buds excited with diverse culinary creations.
  • Dietary Friendly & Allergen-Conscious: All our meals are consistently prepared free of common allergens including nuts, dairy, gluten, and soy. This makes healthy eating accessible and worry-free for various dietary preferences and needs.
  • Sustainable & Plastic-Free Packaging: We are proud to use 100% plastic-free, recyclable, and compostable packaging for all deliveries, reflecting our commitment to environmental responsibility in San Diego.
  • Optimal Nutrition, Clearly Labeled: Every meal description includes detailed macro-nutrient breakdowns (Protein, Fat, Carbs) and calorie counts, empowering you to make informed choices that align with your health and fitness goals.

This Week's Featured Menu: Meals for the Week of August 11th

Explore our current selection of ready-to-eat meals, crafted with passion and precision. Enjoy the convenience of delicious, healthy food delivered directly to your San Diego home.